Let Us Entertain You…
Our Catering Manager, Nicole Baker, will work in close partnership with you to customize your event, providing the highest level of food quality and service to assure the success of your event.
Mansfield Dining Services is committed to making your event a success. Our team of catering professionals is available to assist you with planning every aspect of your event. Our culinary team has designed a variety of menus to fit a wide range of tastes and budgets, including regional ingredients, university favorites and specialty items. Should you desire a customized menu for your event, wewill be happy to meet with you to create a special menu for your specific needs.
An important part of our focus on health and wellness is the use of seasonal menus, featuring fresh and healthy ingredients - many of which are grown by local or regional farmers. Every season has its own unique produce that is showcased in delicious signature dishes to highlight the distinct flavors and natural appeal of seasonal or locally sourced items.
Ask us to make your catering package green! Catering Services offers eco-friendly disposable packaging.
Student Parties Made Simple Catering Guide
"Whatever your event: a breakfast meeting, a faculty luncheon, a retirement party, wedding, you will find that we offer fresh ingredients, creative preparations, elegant presentation, and thoughtful service." - Nicole Baker, Catering Manager
Mansfield Catering (570) 662-4927
Finding your favorite foods on campus is easy. We offer signature brands and menu selections that include just about any item imaginable.
» Today's Menus
Natural materials, foods, and packaging, proper farming and trade practices, and recycling programs are just a few of our practices.
» Our Commitment
Take a look and be sure to join us for the fun! Featuring special menus and fun activities with chances to win great prizes too!
» This Month's Events